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Review Cookbook | Myllymaki | Meat, Game & Poultry

Cookbook | Myllymaki | Meat, Game & Poultry

€15,00
1 in stock
Meat, game and poultry features a selection of recipes from Swedish master chef Tommy Myllymäki. The approximately 100 recipes are suitable for everyday meals as well as for a festive meal.
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Description

Meat, game and poultry features a selection of recipes from Swedish master chef Tommy Myllymäki. The approximately 100 recipes are suitable for everyday meals as well as for a festive meal, such as pork chop with plums and radicchio, veal tongue, biff, Lindström, various types of tartare, game and poultry.

  • Dutch
  • 1st edition
  • 9789036636728
  • Nov 2018
  • hardcover
  • 219 pages